Easy Lemon Truffle Recipe


image source premeditatedleftovers
Serves : 24 

Ingredients
  1. 1 box of lemon cake mix
  2. 7 tablespoons butter, melted (plus extra to butter hands)
  3. 1 tablespoon lemon juice
  4. 1 teaspoon lemon zest, optional
  5. ¾ cup granulated sugar, divided (add ¼ cup to batter, use the remaining sugar for coating the truffles)
STRAWBERRY LEMON BLONDIES

Directions
  1. In a large bowl mix together cake mix, butter, lemon juice, and zest until the dough starts to form.
  2. Form dough into 2 inch balls.
  3. Roll in sugar sprinkles to coat.
  4. Refrigerate to set or until ready to serve.


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